California Gold Nutrition Cold-Pressed Organic Virgin Coconut Oil

Overview

California Gold Nutrition Cold-Pressed Organic Virgin Coconut Oil is a USDA certified organic coconut oil made from cold-pressed coconut meat. It is presented as a smooth, unrefined oil that can be used both in the kitchen and for external care. The formula is offered in a 16 fl oz container and is suitable for vegetarians and vegans.

This coconut oil is described as a source of medium-chain triglycerides, including lauric, capric, and caprylic acids. According to the source, those MCTs are associated with energy production in the brain and may help support weight loss when used alongside diet and exercise as part of a ketogenic diet.

Unlike a highly processed cooking oil, this product is cold-pressed and made without bleach, hexane, pesticides, or GMO ingredients. It is also positioned as a versatile oil for baking, sautéing, smoothies, dressings, and as a substitute for butter or olive oil. Beyond food use, it can also be applied to skin and hair or used as a massage carrier oil.

Key Features & Benefits

• Cold-pressed virgin coconut oil made from coconut meat.
• USDA certified organic.
• Provides medium-chain triglycerides, including lauric, capric, and caprylic acids.
• Formulated for medium-heat cooking, especially baking and sautéing.
• Can be used as a replacement for butter or olive oil in recipes.
• May be added to shakes, smoothies, and salad dressings for a light coconut flavor.
• Can be used externally on skin and hair to moisturize and help tame frizz.
• Suitable for vegetarian and vegan diets.
• Made without gluten, GMOs, soy, hexane, or pesticides.
• Packaged in BPA-free and phthalate-free plastic.

Specifications

• Brand: California Gold Nutrition
• Product name: Cold-Pressed Organic Virgin Coconut Oil
• Supplement type: Coconut oil
• Active ingredient: Organic, unrefined, cold-pressed extra virgin coconut oil
• Strength: 16 fl oz
• Dosage form: Oil
• Release type: Not applicable
• Intended use: Culinary use and external application on skin and hair
• Dietary suitability: Suitable for vegetarians and vegans
• Free from: Gluten, GMOs, soy, hexane, and pesticides
• Origin: Sourced from the Philippines
• Packaging: BPA-free and phthalate-free plastic

Suggested Use

Use this coconut oil as a medium-heat cooking oil for baking or sautéing, but not for frying. It may also be stirred into shakes, smoothies, and salad dressings, or used in place of butter or olive oil. Externally, it can be applied to skin and hair, and it may also serve as a carrier oil for massage.

Other Ingredients

Organic, unrefined, cold-pressed extra virgin coconut oil.

Allergen & Dietary Information

Contains tree nuts (coconut). The product is not manufactured with milk, eggs, fish, crustacean shellfish, peanuts, wheat, soy, sesame, or gluten. It is suitable for vegetarians and vegans. It is also formulated without GMOs, gluten, soy, hexane, and pesticides. The product is produced in an FDA-registered, third-party audited, cGMP-compliant facility that may also process other products containing allergens.

Warnings

• Sealed for protection; do not use if the seal is missing or broken.
• Store in a cool, dry place and protect from heat, light, and moisture.
• Refrigeration is not required.
• The oil is solid below 77°F (25°C) and liquid above 77°F (25°C).
• Small brown particles occurring naturally are considered normal and do not affect quality.

Storage

Keep the container in a cool, dry location and protect it from heat, light, and moisture. Refrigeration is unnecessary. The oil may solidify below 77°F (25°C) and become liquid above that temperature.

This organic, cold-pressed coconut oil is designed for both culinary and external use, with a minimally processed, unrefined profile and MCT content that supports its role as a versatile source of coconut oil nutrition.